Homebrew Recipes

English Bitter

• 5 pounds amber malt extract
• 1.5-2 ounces Cascade, Fuggles, Kent Goldings, or Willamette bittering hops (7.5-10 HBU)
• .5 ounce Cascade, Fuggles, Kent Goldings, or Willamette finishing hops
• Wyeast #1968 or #1084

• 6-7 pounds amber malt extract
• 1 pound crystal malt specialty grain
• 1/2 pound Cara-Pils mild toasted malt specialty grain
• 3-4 ounces Cascade, Fuggles or Kent Goldings bittering hops (10-20 HBU)
• 1 ounce Cascade finishing hops
• Wyeast #1056 or #2112

• 5 pounds light malt extract
• 1 pound crystal malt specialty grain
• .25 pound Cara-Pils mild toasted malt specialty grain
• 1.5 ounces Cascade, Fuggles, Kent Goldings or Willamette bittering hops (6-8 HBU)
• Wyeast #1318 or #1084

• 8-9 pounds amber malt extract
• 1 pound Cara-Pils Munich malt specialty grain
• 2 ounces Fuggles or Golding or Willamette bittering hops (10-15 HBU)
• .5 ounce Tettnanger or Saaz finishing hops
• Wyeast #1214 or #3944

• 7-8 pounds amber malt extract
• .5 pound chocolate malt specialty grain
• 2.5-3 ounces Cascade or Fuggles bittering hops (12-16 HBU)
• .5 ounce Tettnanger finishing hops
• Wyeast #1084 or #1028

• 10-11 pounds amber malt extract
• .5 pound chocolate malt specialty grain
• .5 pound Roasted Barley malt specialty grain
• 4-6 ounces Northern Brewer bittering hops (40-45 HBU)
• 1.5 ounces Cascade or Willamette finishing hops
• Wyeast #1056 or #1728

Lager Recipes

• 4-5 pounds light malt extract
• 1 ounce Cascade or Willamette bittering hops (4-6 HBU)
• .5 ounces Cascade finishing hops
• Wyeast #2035 or #2007

• 6-7 pounds light malt extract
• .25 pound crystal malt specialty grain
• .5 pound Cara-Pils mild malt specialty grain
• 2.5 ounces Saaz bittering hops (10-13 HBU)
• .75 ounce Saaz finishing hops
• Wyeast #2124 or #2007

• 5-6 pounds amber malt extract
• .5 pound crystal malt specialty grain
• .25 pound black patent malt specialty grain
• .25 pound Cara-Pils Munich malt specialty grain
• 1-1.5 ounces Hallertauer, Saaz, or Tettnanger bittering hops (4-6 HBU)
• .5 ounces Hallertauer or Tettnanger finishing hops
• Wyeast #2124 or #2278

• 6-7 pounds amber malt extract
• .5 pound crystal malt specialty grain
• .25 pound chocolate malt specialty grain
• .5 pound Cara-Pils Munich malt specialty grain
• 1.5-2 ounces Hallertauer, Saaz, or Tettnanger bittering hops (5-9 HBU)
• .5 ounce Hallertauer, Saaz, or Tettnanger finishing hops
• Wyeast #2206 or #2278

• 6-7 pounds light malt extract
• 1-1.5 ounces Hallertauer, Saaz, or Tettnanger bittering hops (4-6 HBU)
• .25 ounces Hallertauer or Tettnanger finishing hops
• Wyeast #2308 or #2206

• 6-7 pounds amber malt extract
• .5 pound roasted malt specialty grain
• 1-1.5 ounces Hallertauer, Saaz, or Tettnanger bittering hops (4-6 HBU)
• .25 ounces Hallertauer or Tettnanger finishing hops
• Wyeast #2308 or #2206